《龚玥菲三d肉蒲团》 & Peanut butter cornflake bars

No cooking necessary! Just three simple layers to this one, and a whole load of delighted faces when they arrive! I adore a fridge cake made from a few common ingredients, and this one is great for throwing together for… 上海市信鸽协会 reading

Dark 《龚玥菲三d肉蒲团》 dipped honeycomb

Ok, so it’s not actually honeycomb, it’s probably better known as cinder toffee, but whatever you call this, it’s super simple to make and also rather fun. If you’re hankering after a mad scientist vibe, or just want a fun… 上海市信鸽协会 reading

《龚玥菲三d肉蒲团》 Peanut Crunch Traybake

These are sinfully sweet and dangerously delicious! Even if the name is slightly misleading! No baking required here, just a whole load of melting and stirring! With the summer holidays fast approaching, this is a great one to add to… 上海市信鸽协会 reading

Easter Nests

Easter baking fun this week with the most simple and delicious recipe for Easter. This is a great one for doing with kids; lots of smashing, scrunching and mixing and very little to go wrong – not too much mess,… 上海市信鸽协会 reading

Tiffin. What’s Tiffin…?

Wondering exactly what tiffin is? Well, mix together some crushed biscuits, dried fruit, syrup and cocoa, top with gorgeous melted 《龚玥菲三d肉蒲团》 and that’s tiffin! Apparently it was invented in the early 1900s in Troon, Scotland. All I know is that it’s the… 上海市信鸽协会 reading